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Almond cake with vanilla custard, apricot jam and frosted with orange blossom meringue buttercream. 

Cake design may vary from photo.

 

*Gluten-free optional by special order

Almond Apricot Orange Blossom Cake

$35.00Price
  • REGULAR (no dietary restrictions):
    Almond Cake: cake flour (bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, sour cream, buttermilk, salted butter, non-gmo canola oil, eggs, vanilla extract (water, alcohol, organic vanilla beans), baking soda, sea salt, almond butter (ground almonds, non-gmo canola oil, almond oil) 

    Vanilla Custard: milk, sugar, organic cornstarch, arrowroot starch, eggs, salted butter, vanilla (water, alcohol 35%, organic vanilla bean extractives)

    Apricot Jam: Glucose-Fructose Syrup, Apricots Puree, Sugar, Thickening Agents (Pectin added with Sodium Pyrophosphate and Sodium Alginate), Acidity Regulators (Citric Acid and Calcium Citrate), Preservative (Potassium Sorbate), Natural Coloring (Paprika Extract), Apricot Flavor

    Orange Blossom Meringue Buttercream: sugar, salted and unsalted butter, egg whites, vanilla (water, alcohol 35%, organic vanilla bean extractives), orange blossom water

     


    ALLERGENS: Dairy, Gluten, Eggs, Nuts

    GLUTEN-FREE:
    GF Almond Cake:  Gluten-Free All-Purpose Flour (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran) sugar, sour cream, buttermilk, salted butter, non-gmo canola oil, eggs, vanilla extract (water, alcohol, organic vanilla beans), baking soda, sea salt, almond butter (ground almonds, non-gmo canola oil, almond oil) 

    Vanilla Custard: milk, sugar, organic cornstarch, arrowroot starch, eggs, salted butter, vanilla (water, alcohol 35%, organic vanilla bean extractives)

    Apricot Jam: Glucose-Fructose Syrup, Apricots Puree, Sugar, Thickening Agents (Pectin added with Sodium Pyrophosphate and Sodium Alginate), Acidity Regulators (Citric Acid and Calcium Citrate), Preservative (Potassium Sorbate), Natural Coloring (Paprika Extract), Apricot Flavor

    Orange Blossom Meringue Buttercream: sugar, salted and unsalted butter, egg whites, vanilla (water, alcohol 35%, organic vanilla bean extractives), orange blossom waterApricot Jam: Glucose-Fructose Syrup, Apricots Puree, Sugar, Thickening Agents (Pectin added with Sodium Pyrophosphate and Sodium Alginate), Acidity Regulators (Citric Acid and Calcium Citrate), Preservative (Potassium Sorbate), Natural Coloring (Paprika Extract), Apricot Flavor


    ALLERGENS: Dairy, Eggs, Nuts

     

Regular* store hours at the Monroe Street location:
8 am - 10 pm daily 

Regular* store hours at our Petite location on 19th:
8 am - 10 pm daily

 

*(Holiday hours may  change, please see top of home page for holiday hours)

PLACING ANY ORDERS: Please call us at (541) 683-5676.

We take orders by phone, or online, not in person.

We answer phones Monday through Saturday from 10 am to 4 pm.

All orders are to be picked up at the Monroe Street location.

Questions? Please call or email: info@sweetlifedesserts.com                                                 

CONTACT US

We sell gift cards at both of our stores, or you can order online, or call and make a purchase over the phone!

©2024 by Sweet Life Patisserie, all rights reserved.

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