Follow us on Facebook

White Chocolate Espresso Mousse (for tortes)

White Chocolate Espresso Mousse (for tortes)

white chocolate (sugar, palm oil, whey, nonfat milk, sunflower lecithin), cream, milk, egg yolks, sugar, espresso, gelatin, Irish cream compound (sucrose, dextrose, fructose, milk, Irish cream extractives)

Allergens: 
Dairy
Corn
Eggs