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GF Almond Poppy Seed Cake

GF Almond Poppy Seed Cake

gluten-free all-purpose flour (brown rice flour, tapioca starch, white rice flour, potato starch, sorghum flour, arrowroot starch, guar gum, sweet rice flour, rice bran), sugar, sour cream, buttermilk, butter, canola oil, eggs, poppy seeds, vanilla, baking soda, sea salt, almond oil, almonds

Allergens: 
Dairy
Eggs
Nut